1:"$Sreact.fragment" 2:I[52228,["/_next/static/chunks/9f0fc23b16764e81.js"],"Image"] 3:I[5806,["/_next/static/chunks/bb4658a82538331d.js","/_next/static/chunks/9e387130496e1e08.js"],"OutletBoundary"] 4:"$Sreact.suspense" :HL["/_next/static/chunks/b774476b02d2e1fa.css","style"] 0:{"buildId":"z951O0tWqmOlFfSAQFmrj","rsc":["$","$1","c",{"children":[[["$","header",null,{"className":"page-module__Zo4guG__header","children":[["$","div",null,{"className":"page-module__Zo4guG__image","children":["$","$L2",null,{"src":"/images/burger.jpg","alt":"Juicy Cheese Burger","fill":true}]}],["$","div",null,{"className":"page-module__Zo4guG__headerText","children":[["$","h1",null,{"children":"Juicy Cheese Burger"}],["$","p",null,{"className":"page-module__Zo4guG__creator","children":["by ",["$","a",null,{"href":"mailto:johndoe@example.com","children":"John Doe"}]]}],["$","p",null,{"className":"page-module__Zo4guG__summary","children":"A mouth-watering burger with a juicy beef patty and melted cheese, served in a soft bun."}]]}]]}],["$","main",null,{"children":["$","p",null,{"className":"page-module__Zo4guG__instructions","dangerouslySetInnerHTML":{"__html":"
1. Prepare the patty:
Mix 200g of ground beef with salt and pepper. Form into a patty.

2. Cook the patty:
Heat a pan with a bit of oil. Cook the patty for 2-3 minutes each side, until browned.

3. Assemble the burger:
Toast the burger bun halves. Place lettuce and tomato on the bottom half. Add the cooked patty and top with a slice of cheese.

4. Serve:
Complete the assembly with the top bun and serve hot.
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